Design firm Reunion Goods & Services has worked on a number of properties with Oliver Hospitality including the recently opened Fairlane Hotel in Nashville. Director of Interiors at Reunion Laura Flam describes the firm's retro style as entailing "a passion for history, both in architecture and art. We combine that knowledge with more contemporary sensibilities to create spaces that are layered with detail and feel both timeless and yet forward-thinking."
Who wouldn't want to stay in this rustic style hotel room? The main feature in this bedroom at the Ace Hotel is an exposed black brick wall. A platform bed made with white and black linens anchors the room and side tables with black table lamps act as bedside tables. The room's hardwood is laid in a zig-zag pattern, Chevron-like pattern and an antique table and stool act as a work station.
Located in a 1973 bank and opened in March 2018, Oliver Hospitality's Fairlane Hotel has a retro design scheme courtesy of the NYC-based design team Reunion Goods & Services which has worked with the Oliver group on a number of conversions of historic properties to boutique hotels. Beloved New York deli Mile End Delicatessen is in the house along with design that tips its hat to a Mad Men-meets-company man Seventies look.
Located in Haromsxzek, Daniel Castle may not be what you think of when castles come to mind. Castles in this region of Transylvania were significantly smaller than castles in other parts of Europe, but this 374-year-old castle turned hotel is beautifully crafted and full of history. It’s the perfect getaway from the hustle and bustle of the world, while still offering you all of the comforts of modern day life.
The spare, futuristic lobby of New York City's Yotel—inspired in part by Japanese capsule hotels—with its self-service Ground Control kiosks and Yobot robot that stores guests' luggage, embraces the future-is-now, clean, streamlined aesthetic that Apple has popularized.
In Germany’s Black Forest, a former jail has been revamped, opening as the Hotel Liberty in 2017. With a challenging starting point of crude brickwork and angular beams, the design team at Knoblauch added inviting touches. The delicate glass cube, spanning what was once the prison yard, now houses the light-filled lobby.
Hotel Covington was initially a high-end department store. The interior offers a peek into its fashionable past with towering ceilings, concrete columns and a traditional Covington home color palette of aubergine, sage and navy. In homage to Kentucky’s bourbon legacy, local woodworking studio Grainwell has created a spirited large-scale installation using bourbon barrels.
Currently the only-North American location of the four-star Solis brand, with locations in Ireland and China (and new properties coming in Qatar, Florida and Indonesia), Solis shares an architecture firm, HOK (which also designed Atlanta's 1.6 billion Mercedes-Benz Stadium) , with the equally slick and modern adjacent Porsche Experience Center. Amenity-loaded, the hotel has an indoor pool, on-site gym and free Wi-Fi and two memorable dining and drinking destinations. Overlooking both Hartsfield-Jackson Atlanta International Airport and the Porsche Experience Center track from its open-air rooftop perch, the Overdrive Lounge has a Jetsons-meets-Space Age vibe and chef Derrick Green's memorable bites including tuna tartare tacos you won't want to miss as well as the car-themed (when it Rome) Formula 911 featuring muddled blackberries, vodka and Combier. The equally stylish Apron restaurant also helmed by Ritz Carlton vet Green is more chef-driven and imaginative than your usual hotel spot. Apron also features a dog-friendly patio (recommended when the weather is nice), with both tables and lounge-type seating with an impressive view of the airport flight path. Green's focus on inventive Mediterreanean fare offers up nods to Greece in an oregano-infused chicken and to African foodways in a berbere-accented lamb dish with kale and a luscious, tangine-spiced farrotto. A caramel-poached golden beet salad with goat cheese mousse illustrates Green's desire to blend haute cuisine flavors and ingredients with delicious accessibility. Cocktails and craft beer offerings are imaginative and often feature local distilleries like Old Fourth Distillery and ASW as well as Jekyll Brewery, Terrapin and Hapeville's own Arches Brewery so diners can sample some locavore flavor.
Your bedroom may not have all the space of a guest suite, like the one planned for West Elm Hotels, but you can draw inspiration from the home retailer's visionary space. A cart to hold items for a nightcap or reading material could serve as an attractive and multi-functional item beside a bed or in a sitting area. Or bring local art or bespoke furniture for a hospitable home.