A canopy of soothing green bamboo leaves hangs over an outdoor shower area with hardwood ipe flooring. A Buddha sculpture enhances this outdoor area's calming ambiance, creating a tranquil escape from the surrounding bustle of New York City's Soho district.
This little boy's bedroom is filled with his favorite things. Green leaves create a canopy and complement the green-painted floor and green accents, including bedding, an area rug, toys and a stepstool. A built-in craft desk founds out the very playful space.
Norway maple (Acer platanoides) is the ultimate shade tree, forming a dense crown thanks to leaves that grow up to 7 inches across. In fall, leaves shift to hues of yellow and gold. Give it plenty of space, because it spreads up to 50 feet. The form of this maple is a classic lollipop shape—a strong, straight trunk topped with a rounded leaf canopy. Norway maple tolerates urban conditions, but avoid planting it near driveways or sidewalks, because shallow roots can lift concrete. Trees grow 50 to 60 feet tall and 40 to 50 feet wide. Hardy in Zones 4-7.
A fungus is the culprit behind the black spots on peaches. It’s known as peach scab, and round spots that start out small and green slowly become black and almost velvety. With heavy infections, peaches may crack or be misshapen. As with most fungal diseases, wet weather is the trigger for infection to occur. It’s okay to eat peaches with scab. Just peel the fruit and remove any soft or brown spots. To help prevent this disease, clean up all fallen leaves, twigs and fruit. Prune to open up the tree’s inner canopy and increase air flow. Check with your local extension office for fungicide spray recommendations, which should start when petals fall from flowers in spring. Peach scab also affects nectarines and apricots.