Let little ones help finish off your soiree’s tablescape by turning carnations and cherries into floral ice cream sundaes. To do this, have them place pre-cut carnations in two different colors (pink and white work best) into sundae glasses made of plastic or acrylic. Add the pink carnations inside of the glass to serve as the ice cream substitute. Next, layer two or three white carnations in the center and slightly higher than the pink ones so they take on the look of whipped cream. After the kids add cherries to the top of their creations, parents should add water before placing the arrangements on the table.